Fancy taking a piece of the Loire Valley home with you?
Wines, biscuits, soups, fine teas and spices from around the world await you in the restaurant’s corner shop.
All of the restaurant’s cuisine draws its inspiration from the kitchen garden and the delicate, choice flavours of herbs and spices. The dishes are made using local produce (e.g. foie gras, rillettes, rillons), which you can also take away with you.
The wines, exceptional and piquant, will not disappoint you: organic wines and local wines, famous names and low prices, to give as presents or treat yourself!
The shop is open daily from mid-February until mid-November, non-stop from 9 am to 6 pm.